Dandelion Tea
Gentle herbal infusion from hand-picked dandelion leaves and roots grown in Togo and Senegal. Shade-dried to preserve earthy flavor — valued for generations for liver health, digestion and natural detoxification.
Benefits for the body
Supports healthy liver function and natural detoxification. Encourages bile flow for better digestion and nutrient absorption, supports kidney function and fluid balance, and provides vitamins A, C, K, potassium and calcium. Antioxidants protect cells; mild bitterness stimulates digestive enzymes. Also supports skin health, joint comfort and healthy blood pressure.
How to use
Steep one teaspoon in hot water for 5–7 minutes. Strain, enjoy hot or chilled. Once daily or after meals. Add honey and lemon to balance bitterness. Store airtight, cool and dry.
Ingredients
100% dried dandelion leaves and roots (Taraxacum officinale) — no additives.